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    Chicken Soup (Tavuk Corbasi)

    Ingredients

    • 3 cups of chicken broth
    • 2 cups of water
    • 1 medium onion, whole
    • ½ cup noodles
    • Salt to taste
    • ½ cup butter or margarine

    Recipe

    • In a medium sauce pan, combine chicken broth, water, onion, butter and salt, and bring to a boil.
    • Add noodles, reduce heat and simmer until noodles are completely done.
    • Serve with lemon juice.